The Ultimate Valentine’s Day Wine Pairing Guide: What to Sip with Your Romantic Meal

Valentine’s Day is all about celebrating love — whether that’s with your partner, your best friends, or simply a love of great food + wine. Whether you're cooking a special meal at home or ordering takeout from your favourite restaurant, the perfect wine pairing can elevate your dining experience. From indulgent home-cooked dishes to cozy takeout classics, here’s our guide to pairing wines with your Valentine’s Day feast.

Cooking at Home? Here’s What to Sip
If you’re putting in the effort to create a special meal at home, your wine should be just as memorable. These classic Valentine’s dishes pair perfectly with some of our best-loved bottles:

• Filet Mignon with Garlic Herb Butter + Midnight Keys Hungarian Oak Cabernet Franc – Silky tannins and deep fruit notes complement the richness of the steak.
• Lobster Ravioli in Cream Sauce + Oaked Chardonnay – Buttery and decadent, this wine’s creamy texture is a perfect match for a rich pasta dish.
• Charcuterie & Cheese Board for Two + Kindred White – This off-dry white blend plays well with a variety of flavors, from creamy brie to salty prosciutto.
• Mushroom Risotto + Petite Pearl – This structured red enhances the deep umami notes of mushrooms with its rich mouthfeel.
• Tiramisu + Sweet Red Vermouth – This fortified wine brings out the dessert’s coffee and chocolate notes while balancing its creamy texture with a touch of acidity.

Ordering Takeout? Here’s What to Pair
Not in the mood to cook? No problem! Valentine’s Day takeout can be just as special with the right wine to go with your takeout favourites. Here are some of our faves:

• Sushi & Sashimi + Head in the Clouds Sparkling Wine – Crisp acidity and lively bubbles cleanse the palate and complement delicate fish.
• Gourmet Pizza + House Party Phat Red – A fruit-forward, easygoing red that’s perfect for your favourite 'za. Especially if it has prosciutto + arugula or truffle mushrooms on top.
• Indian or Thai Curry + Bright Side – A hint of sweetness and balanced acidity tame the spice and complement the aromatic flavors.
• Chocolate + Azul Noir Port-Style Wine – Decadent and rich, this fortified wine was made for pairing with indulgent chocolatey desserts, whether that's a lava cake, cheesecake or just your favourite chocolate bar.

No matter how you're celebrating this Valentine’s Day — cooking a meal from scratch, ordering your favourite takeout, or simply indulging in something sweet, we have the perfect bottle to make the occasion even more special. Shop these wines in-store or order online for convenient delivery across Ontario.